3 course set menu plus a glass of Prosecco rose on arrival & coffee
£32.95 per person
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Valentine's Day Starters
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Antipasto Caldo (v)
A selection of Deep fried taleggio cheese, arancini, courgette
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Antipasto di Verdure Grigliate (v)
Roasted vegetables & bocconcini mozzarella with a pesto dip
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Pappardelle con Cinghiale e Funghi
Pappardelle pasta with a wild boar & mushroom sauce
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Zuppa D'Arragosta
Lobster Soup
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Valentine's Day Mains
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Filleto di Agnello
Fillet of Lamb in a wine & berry sauce
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Orata al’Agrumi
Pan fried sea bream with a citrus sauce
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Pollo Valentino
Breast of chicken topped with parma ham & parmesan in a white wine sauce
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Ravioli Porcini (v)
Ravioli filled with porcini mushroom in an aurora sauce
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Valentine's Day Desserts
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Lemon Tart
Served with a passion fruit coulis
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Pear, Ricotta & Almond Tart
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